High Fructose Corn Syrup, No More!
- 16 years ago
Jason's Deli owner Rusty Coco announces an end to High Fructose Corn Syrup in all of Jason's Deli's food.
“By eliminating foods with HFCS, Jason’s Deli has become a leader among deli and restaurant chains,” exclaimed Dr. Richard Johnson author of The Sugar Fix and professor at The University of Colorado. “This should translate into healthier foods that carry much less risk for causing obesity and possibly diabetes. Let’s hope other restaurants follow suit,” he added.
“By eliminating foods with HFCS, Jason’s Deli has become a leader among deli and restaurant chains,” exclaimed Dr. Richard Johnson author of The Sugar Fix and professor at The University of Colorado. “This should translate into healthier foods that carry much less risk for causing obesity and possibly diabetes. Let’s hope other restaurants follow suit,” he added.